Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Salmon burgers with cole slaw | wefacecook.com
Salmon burgers with cole slaw | wefacecook.com
Recipe
SALMON BURGERS WITH COLE SLAW
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
30 minutes
Cooking time:
20 minutes
Totaltime:
50 minutes
Ingredients
See Salmon Burgers recipe
Cole slaw:
1/3 cup mayonnaise
2 tablespoons cider vinegar
1 teaspoon sugar
1 teaspoon Dijon mustard
3 cups finely shredded cabbage
1 large carrot, shredded coarse
1 small red onion, sliced thin
Preparation
Make cole slaw:
In a large bowl whisk together mayonnaise, vinegar, sugar, and mustard.
Add remaining cole slaw ingredients and salt and pepper to taste and toss to combine well.
Cole slaw may be made 4 hours ahead and chilled, covered.
main ingredients:
type of dish:
main
cuisine:
Ireland
season and occasion:
Barbecue
Type of meal:
lunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Spaghetti with creamy garlic and leeks
Pasta fagioli
The pasta salad
Polenta fries
Pasta e fagioli with pesto and...
Potato gnocchi -gnocchi di patate
Lemon chicken breast
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Carrot soufflé with parsley sauce
Prune soufflés
Tangerine soufflés
Cheese soufflé
Soufflé renversé
Raspberry hazelnut praline...
Lemon souffles with macademia nut...
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted salmon with creamy endives
Marinated vegetables
Red endives and spinach salad
Strawberry cheesecake in macaroon...
Strawberry-orange sherbet
Roasted acorn squash
Broccoli with garlic
Find a French recipe
France
Bili-bi soup
Chocolate mousse
Raspberry soufflé with sauce sabayon
Royal icing
Frozen individual strawberry soufflés
Peaches in sauternes
Croquette potatoes
Find a Thai recipe
Thailand .
Thai chicken lemon grass coconut...
Sesame chicken
Thai sweet chilli sauce
Nam jim thai dipping sauce
Nam jim thai dipping sauce
Spicy seared lemongrass tofu
Sesame chicken
Find a Canadian recipe
Canada
Spicy baked beans
Raspberry delight
Fiddleheads and black olive salad
Lime-pickled onion with jalapeño...
Rhubarb sponge pudding
Blueberry cream cheese pie
Peach cake pudding
Find an American recipe
United States of America
Chicken salad and avocados
Wild blueberry flan
Cronuts - croissant and doughnut
Krispy kreme donut
Smoked turkey
Fish seasoning
Double apple cake
Find a Vietnamese recipe
Vietnam
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Find a Chinese recipe
The Cuisine of China .
Honey-hoisin grilled lamb chops
Sweet and sour pork
Honey-hoisin grilled lamb chops
Stuffed Chinese chicken wings
Chinese five spice
Chinese five spice
Cantonese noodles
Smoked salmon eggs benedict
By Chef de Cuisine
Creamed salmon casserole
By Chef de Cuisine
Salmon-stuffed crab cakes
By Chef de Cuisine
Baked salmon fillets
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Coconut chicken curry
Chef de Cuisine
Bruschetta dip
Chef de Cuisine
Nam jim thai dipping...
Chef de Cuisine
Braised red cabbage...
Chef de Cuisine